Diploma in Aviation Management

Diploma in Aviation Management

Diploma in Aviation Management
  • Overview
  • Curriculum
  • Reviews

A Diploma in Aviation Hospitality is a specialized program designed to prepare individuals for careers in the airline and aviation industry, particularly focusing on the hospitality aspects within this sector. This diploma equips students with the necessary skills and knowledge to provide exceptional service to passengers and guests within the aviation environment.

Typically, the curriculum covers a range of subjects that are crucial for success in aviation hospitality. These may include:

1. **Customer Service Excellence**: Teaching students how to interact with passengers courteously, efficiently, and in accordance with airline standards. This includes handling inquiries, managing complaints, and ensuring passenger comfort.

2. **Aviation Industry Overview**: Providing an understanding of the structure, operations, and key players in the aviation sector. This knowledge helps students contextualize their role within the broader industry.

3. **Safety and Security Procedures**: Educating students on safety protocols, emergency procedures, and security measures specific to aviation environments. This ensures that students are prepared to handle various situations professionally and responsibly.

4. **Communication Skills**: Developing strong communication abilities, both verbal and non-verbal, which are essential for effective interaction with passengers and colleagues in a dynamic and multicultural environment.

5. **Cultural Sensitivity**: Recognizing and respecting cultural differences among passengers and colleagues, ensuring interactions are inclusive and respectful.

6. **Practical Training**: Often, diploma programs include practical training components where students get hands-on experience in simulated or real aviation settings. This could involve role-playing scenarios, mock flights, or internships with airlines or airport service providers.

7. **Hospitality Management**: Elements of hospitality management such as catering, cabin services, and lounge operations may also be covered, emphasizing the importance of quality service delivery in enhancing passenger experience.

Upon completion of the Diploma in Aviation Hospitality, graduates are equipped to pursue careers as airline customer service agents, flight attendants, ground staff supervisors, airport lounge managers, and in various other roles within the aviation and hospitality sectors. The demand for skilled professionals in aviation hospitality continues to grow as air travel increases globally, making this diploma a valuable qualification for those aspiring to work in this exciting and fast-paced industry.

 
  • 6 Sections
  • 59 Lessons
  • 1 Quizzes
  • 35h Duration
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Section 1

10 Lessons 0 Quizzes
  • Lesson 1
  • Lesson 2
  • Lesson 3
  • Lesson 4
  • Lesson 5
  • Lesson 6
  • Lesson 7
  • Lesson 8
  • Lesson 9
  • Lesson 10

Section 2

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  • Lesson 11
  • Lesson 12
  • Lesson 13
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  • Lesson 18
  • Lesson 19
  • Lesson 20

Section 3

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  • Lesson 21
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  • Lesson 28
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Section 4

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  • Lesson 31
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  • Lesson 33
  • Lesson 34
  • Lesson 35
  • Lesson 36
  • Lesson 37
  • Lesson 38
  • Lesson 39
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Section 5

10 Lessons 0 Quizzes
  • Lesson 41
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  • Lesson 44
  • Lesson 45
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  • Lesson 48
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  • Lesson 50

Section 6

9 Lessons 1 Quizzes
  • Lesson 51
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  • Lesson 53
  • Lesson 54
  • Lesson 55
  • Lesson 56
  • Lesson 57
  • Lesson 58
  • Lesson 59
  • Final Quiz

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    2nd installment : 7,000

    Duration: 2 months
    Mode :Online

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